Fatty-acid desaturation and microsomal lipid fatty-acid composition in experimental hyperthyroidism

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Fatty acid desaturation in lung: inhibition by unsaturated fatty acids.

The activity of the enzyme system involved in desaturation of palmitic and stearic acid has been examined in lungs of rats fed fat-free diets supplemented either with 4% safflower oil (controls) or 4% tripalmitin (essential fatty acid (EFA) deficient) both in vivo and in vitro in lung slices. Desaturation, as measured by appearance of 14C-labeled monounsaturated fatty acid in pulmonary total li...

متن کامل

Fatty acid desaturation in lung: inhibition by unsaturated fatty acids1

The activity of the enzyme system involved in desaturation of palmitic and stearic acid has been examined in lungs of rats fed fat-free diets supplemented either with 4% safflower oil (controls) or 4% tripalmitin (essential fatty acid (EFA) deficient) both in vivo and in vitro in lung slices. Desaturation, as measured by appearance of '*C-labeled monounsaturated fatty acid in pulmonary total li...

متن کامل

Hepatocyte fatty acid desaturation and polyunsaturated fatty acid composition of liver in salmonids: effects of dietary vegetable oil.

The desaturation and elongation of [1-(14)C]18:3n-3 was investigated in hepatocytes from different populations and three different species of salmonids indigenous to Scotland, brown trout, Atlantic salmon and Arctic charr. Two groups of fish were sampled, before and after they were fed two experimental diets, a control diet containing fish oil and a diet containing vegetable oil (a 1:1 blend of...

متن کامل

Endocrine control of fatty acid desaturation.

Polyunsaturated fatty acids found in animals are fundamental products of successive desaturations and elongations of linoleic ( 18 : 2 , r i 6), a-holenic ( lX:3,ri 3) , oleic ( 18 : 1 , r i 9) and palmitoleic ( 16 : 1 , t i 7) acids. The most important ones are those derived from linoleic and a-linolenic acids and they have major physiological implications. The enzymes responsible for the desa...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Biochemical Journal

سال: 1981

ISSN: 0264-6021

DOI: 10.1042/bj1930845